RM新时代入口-首页

Product Use

This equipment is used to maintain the freshness of fruits, vegetables and other ingredients.

Applicable Customers

This equipment serves companies such as Fresh-cut vegetable Processing Plants, fruit and vegetable suppliers, large farms, fruit canneries, and fresh fruit cutting plants.

R&D Background

Freshly cut fruits and vegetables will face problems such as water loss, oxidative browning and bacterial infection if they are exposed to air for a long time. Using vitamin C solution or salt solution to soak the ingredients can effectively inhibit bacteria and antioxidant, and prolong the freshness period of the ingredients on the basis of not affecting the taste and preserving the nutrition. This equipment preserves freshly cut fruits and vegetables by soaking them in solution, which meets the needs of the fruit and vegetable industry for preserving ingredients.

技術(shù)參數

項目 單位 XXJP-800
設備本體 浸泡保鮮量 kg/h 800
防護等級 IP65-IP69K
衛生等級 食品級
外形尺寸 最大外形長(cháng)度 mm 3362
最大外形寬度 mm 1410(不含加鹽系統)
最大外形高度 mm 2200
浸泡容積 L 100
水箱容積 L 160
使用行業(yè) 果蔬保鮮
水箱過(guò)濾精度 mm 6
電源(三相五線(xiàn)制) AC380V 50Hz
接口尺寸 槽體進(jìn)水口 φ38卡箍
水箱排水口 φ34卡箍
清洗段排水口 φ76卡箍
能源消耗 循環(huán)泵功率 kw 1.1
風(fēng)機功率 kw 1.1
輸送電機功率 kw 0.2
吊裝電機功率 kw 0.2
浸泡電機功率 kw 0.2
加鹽電機功率 kw 0.2
壓縮空氣 m3/h 0.03

customization

We provide non-standard customisation services, can be based on the standard machine to modify the specifications or add new functions, and provide equipment in the process chain upstream and downstream of the equipment, including cleaning, cooking, food cooling, container cleaning and other processing equipment, for you to create a multi-functional production of digital intelligence workshop.

RM新时代入口-首页